ordered that again. Fabulous!!! Your email address will not be published. A caffeine-free herbal chai of fifteen spices. This place is great. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Afghani coconut gulkand kulfi, cardamom kulfi, candied coconut, saffron cardamom phirni, tri-star strawberries, mango creme, sesame crisp, baby beet, dahi vada, beet chutney, raita. My fav Indian food in the area, you can order through Yelp, and they deliver to the northern part of RVA. colouring or MSG in any of our dishes. Russian Salad: Junoon need to offer more than fancy rooftop!More, Cold food was served. We update our database frequently to ensure that the prices are as accurate as possible. Order online and track your order live. Chicken, saffron, yogurt, green cardamom. Eclairs: Our menu reflects the diversity of India, steeped in the classics while offering deft touches of modernity. Drinks Menu
Fast Food 8/10. Staff is well mannered and behave quite well. Service was attentive but not pesky. The Jonoon menu offers: Five Starters Six Tandoori Dishes (assorted meats, fish and vegetables cooked on skewers in a traditional tandoori clay oven) Seven Vegetarian Dishes Five Chicken Dishes Two Seafood Dishes Three Lamb Curries This should not be happened if we visit such places. All desserts were garnished with fresh strawberries and kiwis enhancing the overall look. We were two so didnt take that long to find table. Order Now Japanese Arriving at 9 pm, the owner Mr. Bhatia along with his courteous staff arranged our table and made us comfortable. Share. Cl And where there is cheese, there is taste. From samosa to finger fish to haleem to pepper chicken everything in between was finger licking. I only tried paapri chat which was full of flavours. Entrust our skilled bartenders to build you a story in a glass that travels with you well beyond our restaurant walls. Tandoor grilled chicken, tomato sauce, fenugreek. Junoon, is all about the journey of a passionate Chef in creating beautiful experiences through the culinary cuisines that delivers and promises the utmost unique tastes from the different parts of the World with Love. Nehari was useless, payas looked ill, mix daal was a disgrace to mian jee ke daal, barbq was good which a street vendow can also do, nans were good, parathas were even better. Junoon recently opened its door wide for all Lahorie Foodies out there. house from natural ingredients and spices. moilee sauce, (served with garlic naan, lentils, and rice) All this time i avoided going to this restaurant on the pretext of it being new and let the crazy rush die down, i was made to feel that i am not interested in going to new fine dining places ! Keep up the great work Junoon Team. Food is excellent and I enjoyed every single bite. Bitter in taste, burnt and horrible couldnt even chew it kebabs were cold and chicken boti was raw and bill was 6000 for 3 dishes guys pls save your money and AVOID THIS PLACE the dishes left abitter aftertaste in my mouth its better to go to PC because the price point of view is the same but in PC they dont serve expired burnt and bitter meat WASTE oF MONeY and PATHETIC FOODMore, i was there last month, and we were recommended this place. Proudly powered by WordPress Tuesday. The decor inside was tastefully arranged. Comes with tomato, cheese, pickles and our house secret burger sauce. The presentation was top notch. I love my chaat crispy. Tea: PIA Road Lahore Asian Sorry for the inconvenience Your Basket You don't have any items in your basket 0 Junoon Restaurant MM Alam road Lahore is one of the best places for Pakistani food on MM Alam Road Lahore. Menus | Junoon in New York, NY. Curry bases and gravies are made in
And guess what? Its such a shame that when ur marketing ur restaurant so aggressively than u shud pay even more attention to the quality but sadly thats not the case, the owner was not there, at a new eatry which shows the level of interest. The ONLY salad I love after Caesar salad is Russian Salad. You can reserve the restaurant for a private event. We do not use any artificial
tropical sorbet, rose vermicelli, vanilla pink peppercorn foam, guava rubri, 70% chocolate ganache, peanut chikki, turmeric ice cream, coconut sabudana kheer, mango cream, sesame crisp, candied almond, tri-star strawberry. The average price is only an indication. Lunch: 12pm -3pm Daily Dinner: Sunday-Thursday 5.30 pm-10.30 pm Friday-Saturday 5.30 pm -11.30 pm Patiala room serves Lunch a la carte' and pre fix lunch menu during lunch and Dinner a la carte and pre fix dinner menu. 19 West 24th Street, New York, NY 10010 (212) 490 2100. 60 people), Can be privatized, English spoken, Free parking, French spoken, Open in August, Wheelchair Accessible, Wheelchair accessible toilet, Wifi, Tell us more about you and we will contact you as soon as possible. A friend of minecalled me from karachi and inquired if i have been to junoon, i was like WHAT? Save my name, email, and website in this browser for the next time I comment. Order Online. Kebab: Junoon is a Michelin one-star restaurant in NYC offering fine dinning Indian food. Arabic It was soft with a light cream filling. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. heart of palm, Tandoor grilled chicken, tomato sauce, fenugreek, farm raised lamb chops, tamarind glazed brussel sprouts, leek puree, goat meat, mathania red chili sauce, smoked mustard oil, mango, ube-malai, rose petal & saffron-cardamom, jaggery caramel, pumpkin seeds, Royal Paan leaf, melon-mace, Alfonso mango, and coconut-cardamom, Black lentil, kidney bean, chickpea, tomato cream sauce, wild black rice, Himalayan red rice, cauliflower, carrots, green beans, crispy eggplant, raita, tamarind chutney, red onion, Pune-Nagar Rd, Wadgaon Sheri,
It kicked but the spice didn't drown out the wonderfully layered flavours. Not ONLY the Hi-Tea area but waiting area as well. $15.00 Punjabi Dal (GF) Black lentils cooked with cream and ghee $15.00 Garlic Naan Leavened bread lightly topped with fresh crushed garlic $5.00 APPETIZERS Dahi Bhalla Chaat Soft lentil fritters with yogurt and chutneys $8.00 Lasuni Gobi (V) Cauliflower fritters cooked in spicy and tangy sauce $11.00 Khatta Meetha Tikki Chole A friend suggested Junoon Indian restaurant in Armadale and the booking we got was for 9 pm seating. This bold tea comes from India's northeastern state of Assam. saffron, seared zucchini, seasonal berries. It was a combination of crispy crust, light inside and topped with whipped cream and strawberry. We enjoyed sharing plates as well as the sagwalas and other items. Feast-on delectable cuisines served by a superb team at Junoon
sat on the roof, and the atmosphere was lovely. The combination was amazing. Start Date: Tuesday, April 5, 2022. 1/3 Lb Beef Burger + Fries & Drink. Paapri chaat: For the complete detail of this restaurant, you can simply scroll down this page. Our Culinary team have developed a exemplary menu that combines Jannat's dishes - mouthwatering entree, range of hearty mixed platters, authentic curries and side dishes to compliment all of them. Chinese two dishes were there, didnt bother touching them. Ice Cream Parlor Garlic Rice: 80.6k Followers, 3,008 Following, 321 Posts - See Instagram photos and videos from Junoon (@junoonrestaurant) 8/10More, This is the version of our website addressed to speakers of English in the United States. Fish Grill also a class. The amount of paapri was great. Wesat on the roof, and the atmosphere was lovely. Alcohol abuse is dangerous for your health. Sea Food The dessert table was done beautifully with mixture of creamy, cheesy, pastries, mousses and desi desserts. Junoon Restaurant, which began its operations in late 2018 has been an exciting edition in the food industry of Lahore. Mustard greens, paneer dumpling, meyer lemon relish. Loved their achaar and hot pooris. Just slightly above average. chaat masala, tomato pachadi, apple, pea, potato, pomegranate, gunpowder tuile, cilantro jaljeera, puri puffs, caviar, onions, chaat masala, Atlantic salmon, pea-garlic sauce, apricot, cubanelle pepper, charcoal smoked pork ribs, vindaloo spice rub, chaat masala apple, kale, mustard green, parsnip, rainbow carrots, hing, or customers a true Indian cuisine experience. This place is not only offering the best food but their ambiance is also admirable. Recently, FDA has announced a list of certain recalls of some products which may pose a safety hazard to consumers. Junooni Vanilla Softie Ice cream, with mango and caramel crunch toppings and filling was too creamy and yum ~, smoked eggplant & jackfruit, cranberry chutney, zucchini, smoked hearts of palm, tamarind, coconut moilee sauce, seared halibut & zucchini, smoked hearts of palm, tamarind coconut Get Restaurant Menu, Address, Contact Number, Photos, Services Offered, Maps of . If you want to visit this place then you need to check Junoon Restaurant Lahore Menu before visiting. Irani Loved the exotic kiwi and pineapple fog cutter drink.Junooni Vanilla Softie Ice cream, with mango and caramel crunch toppings and filling was too creamy and yum I'd go back. Junoon | Best Indian Restaurant & Takeaway in Frodsham WA6 Find restaurant menu Appetisers Harrey Murg Boti (st) 5.25 Chunks of chicken marinated in coriander & mint leaves with green chilli. It is so rich and light and the chicken was so tender. Offers on alcoholic beverages are strictly reserved for adults. Turkish It includes chicken, veggies and white sauce in a good quantity. Reservations. 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Christmann, Deidesheimer Paradeisgarten, 2004 Riesling Trocken, Dr. Brklin-Wolf, Deidesheimer Hohenmorgen, GC Fass 23, 2009 Riesling GG (Trocken), A. Christmann, Idig, 1999 Riesling, Julien Meyer, Grand Cru, Muenchberg, 2009 Riesling, F.E. the food and the service was amazing and we had a really good time, the manager mr adeel was slightly clingy but overall a great experience thanks, we have visited Junoon multiple times and every time its a great experience from food to ambience to service. As a lot of reviewers notice, wineis really delicious. Junoon by Amaya Address: 100 King St W Toronto ON M5X 1A9 Canada Phone: | Toronto, ON | Canada Excellent Taste. Will surely try their Hi-Tea which seems more reasonable rate wise. We Ordered: Topped with sufficient amount of cheese. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. In additional hair was gifted or compliment in my drinkmint margarita. Highly recommended. Tres bon dner avec des plats bien excuts. ahl e junoon novel complete. Breakfast Continental They have a breakfast, lunch, and dinner menu for its customers. The decor inside was tastefully arranged. Staff were very friendly and helpful. The light brown rice color enhanced its beauty. Thank You.Junoon Restaurant You can always try tasty gulab jamunand perfectly cooked kulfi- a special offer of Junoon Indian Restaurant. Upvote 2 Downvote Ting January 2, 2016 Definitely get the prix fixe if you have a big group. P.s kebabs were juicy but if there was cheese filling. Heart of Hospitality LAHORE. A must visit place. Asides from this, they have a variety of BBQ that you will surely love to eat from this place. Savory dal makhani calls for a house-spiced naan; while desserts, like Ma's rice pudding, are a consummate denouement. Hotels near Shalimar Bagh (Shalimar Gardens), Hotels near Jehangir's Tomb & Kamran's Baradari Pavilion, Middle Eastern Restaurants with Delivery in Lahore. The brunch consisted of an excellent variety of food from traditional desi breakfastitems to French toast and individually made omelette. Amrut whiskey, star anise, ginger, black cardamom, spiced strawberry puree, stone fruit, dehydrated candied ginger. Tripadvisor performs checks on reviews. Chicken tikka, tomato sauce, ginger, fenugreek. You can check the restaurant pictures from here and can check the ambiance of this restaurant. (212) 490-2100. Had to ask 3 times and than the 4th time had to ask if i will get the fresh paratha or should move on to dessert which is when i finally got them red hot. It includes chicken, veggies and white sauce in a good quantity. When the groundbreaking Junoon opened in 2010, chef Akshay Bhardwaj recalled how customers at his father's fine dining Indian restaurant would start ordering samosas and chicken tikka masala . 26 reviews #2 of 4 Restaurants in Helsby Asian Bangladeshi. shishito pepper, whipped paneer, mint, rhubarb chutney, tamarind, house made cheese, champagne grape chutney, heirloom tomato, goan chili sauce, kiwano melon puree, pepino melon, raspberry, atlantic salmon, burnt cucumber, onion relish, salmon crumb. Do you know that there is a restaurant which is offering authentic Pakistani food from all provinces with real taste? Don't rely on outdated price data. Junoon need to offer more than fancy rooftop! . Ambiance vice it was no less then a high end Restaurant but the disappointment was their service. AwwSome Bite, Shankar Kalat Nagar, Pune, , , Rated 3.7 based on 4 Ratings and Reviews. Coming to the food, it was very delicious. The food is delicious and the staff is adorable. Spread over 25,000 sq ft in the heart of Manhattan, it has a waitlist of over three months for the guests. The dessert table was first thing that I checked. Junoon in Ornex - Restaurant Reviews, Menu and Prices | TheFork Ornex restaurants Junoon - Ornex Indian Junoon 9.3/10 61 1133 Rue de Genve, 01210 Ornex See map Average price 35 Find a table Free service Reservation confirmed immediately Date Uh oh, an error occurred Calendar is not loading right now. Jaggery cake, coconut sorbet, caramelized sorghum, lime gel. Poori size was great when variety of items are there too. Tandoor grilled chicken thigh, miners lettuce, radish, turmeric raita. All our food is prepared from the freshest
tandoor grilled chicken thigh, watercress, radish, turmeric raita. At Junoon, you can get desi Nashta, lunch, and dinner. Chicken dumpling, walnut cream sauce, mace, prune. All info on Junoon Indian Cuisine in Auckland - Call to book a table. It has something delectable for everyone, from succulent seafood delights to delicate desi creations. Unclaimed. Black cumin yogurt curry, garam masala, potato salli. Excellent food and service as usual in one of the best Indian restaurants around. Please read the cookie policy for more information or to delete/block them. It is the best Indian we have found in Richmond. Share it with friends or find your next meal. Junoon is rated accordingly in the following categories by Tripadvisor travelers: 3 Plot 1 Block C 1, Gulberg, Lahore 54000 Pakistan. Junoon meaning passion is a modern Indian restaurant by restaurateur Rajesh Bhardwaj, offering dining experiences to satisfy all aspects of fine cuisine: wine selection, service, ambience and atmosphere. Baby eggplant, tomato ginger sauce, honey, mustard seed. Book A Table. A crimson colored tea from the hibiscus sabdariffa plant with notes of tart cranberry. It was a complete house full. It was simply an AH-mazing experience. We were two so didnt take that long to find table. They also have fusion items on the buffet menu so you can try out those too. Junoon. I was totally impressed the moment I entered the restaurant till paying the bill. It was a combination of crispy crust, light inside and topped with whipped cream and strawberry. PLEASE NOTIFY YOUR SERVER OF ANY ALLERGY / DIETARY RESTRICTIONS. A must visit place. Restaurant trs propre, table et sige confortable et personnel disponible. It was full of accurate amount of spices. Jack Jacobs September 14, 2020 1. Mango cream, sesame crisp, candied almond, pomello. Lemon flavour was less. 2013 Gassac Blanc, Mas de Daumas, Vin du Pays d'Hrault, 2014 Mirza Ghalib, Cuve Jaipur, Vin de Pays d'Oc, 2011 Anne Gros & Tollot, La 50/50, Minervois, 2013 Gassac Rouge, Mas de Daumas, Vin de Pays d'Hrault, 2013 Domaine la Sarabande, Les Espinasses, Faugres, 2012 Yannik Allno & M. 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Charmois, 2007 Domaine Naudin-Ferrand, 1er Cru, Les Damodes, 2013 Domaine Henri Gouges, 1er Cru, Clos des Porrets-Saint-Georges, 2005 Domaine de L'Arlot, 1er Cru Monopole, Clos des Forts Saint-Georges, 2006 Edmond Cornu, Grand Cru, Corton-Bressandes, 2009 Louis Latour, Grand Cru, Corton-Grancey, 2008 Domaine Bouchard, Grand Cru, Le Corton, 1.5L Bottle, 2011 Chandon de Briailles, 1er Cru, Ile des Vergelesses, 2009 Domaine Roblet-Monnot, Saint-Francois, 2008 Thierry & Pascale Matrot, 1er Cru, Hospices de Beaune, Cuve Blondeau, 2008 Domaine Pierre Morey, 1er Cru, Santenots, 2010 Domaine de Montille, 1er Cru, Les Brouillards, 2002 Domaine de la Pousse d'Or, 1er Cru Monopole, Clos des 60 Ouvres, 2009 Marquis d'Angerville, 1er Cru, Champans, 1995 Marquis d'Angerville, 1er Cru, Champans, 1993 Marquis d'Angerville, 1er Cru, Champans, 1990 Marquis d'Angerville, 1er Cru, Champans, 2014 Givry, Domaine Seguin-Manuel, 1er Cru, Crmillons, 2011 Givry, Domaine Clos Salomon, 1er Cru Monopole, Clos Salomon, 2012 Givry, Domaine Mouton, 1er Cru, Les Grands Prtans, 2013 Domaine Labruyre, Coeur de Terroirs, Moulin--Vent, 2004 Pierre Cheval-Gatinois, Grand Cru, A, 2008 Chteau d'Or et de Gueules, La Bolida, 2012 Chteau du Hureau, Tuffe, Saumur-Champigny, 2002 Domaine Fillatreau, Vieilles Vignes, Saumur-Champigny, 2012 Domaine des Roches Neuves, La Marginale, Saumur-Champigny, 2012 Chinon, Jean-Maurice Raffault, Les Picasses, 2011 Domaine Nau, Les Blottieres, Bourgueil, 2012 Domaine de la Butte, Mi Pente, Bourgueil, 1990 Chteau Calon-Sgur, 3me Grand Cru Class, Saint-Estphe, 1990 Chteau Pontet-Canet, 5me Grand Cru Class, Pauillac, 1966 Chteau Loville Las Cases, 2me Grand Cru Class, Saint-Julien, 2009 Chteau Cantenac-Brown, 3me Grand Cru Class, Margaux, 2005 Chteau Giscours, 3me Grand Cru Class, Margaux, 2001 Chteau Meyney, Saint-Estphe, 3.0L Bottle, 2006 Chteau Canon, Premier Grand Cru Class "B," Saint-milion, 2008 Chteau Troplong-Mondot, Premier Grand Cru Class "B," Saint-milion, 2011 Blauburgunder (Pinot Nero), Stroblhof, Pigeno, 2012 Teroldego, Foradori, Morei, Vigneti delle Dolomiti, 2012 Valpolicella Superiore, Zenato, Ripassa, 2010 Amarone della Valpolicella Classico, Masi, Costasera, 2006 Amarone della Valpolicella Classico, Le Ragose, 2011 Barbera d'Asti, La Spinetta, Ca' di Pian, 2010 Langhe Rosso (Barbera), Fiorenzo Nada, Seifile, 2012 Barbaresco, Produttori del Barbaresco, 2011 Barbaresco Riserva, Produttori del Barbaresco, Pora, 2011 Barbaresco Riserva, Produttori del Barbaresco, Paj, 2011 Chianti Classico Riserva, Melini, Vigneti La Selvanella, 2009 Chianti Classico Gran Selezione, Casaloste, Don Vincenzo, 2010 Brunello di Montalcino, Pertimali di Livio Sassetti, 2011 Brunello di Montalcino, Casanova di Neri, 2010 Brunello di Montalcino, Poggio Antico, 2006 Brunello di Montalcino Riserva, Pertimali di Livio Sassetti, 2010 Colline Lucchesi, Tenuta di Valgiano, 2009 Umbria Rosso, Decugnano dei Barbi, Il Rosso, 2003 Lopez de Heredia, Reserva, Via Tondonia, 2001 Bodegas Riojanas, Gran Reserva, Via Albina, 2013 Ondarrabi Beltza, Ameztoi, Stimatum, Getariako Txakolina, 2012 Fronton de Oro, Malpais, Gran Canaria, 2006 Crianza, Manuel Manzeneque, Finca lez, Vinos del Pago (Castilla-La Mancha), 2010 Bodegas y Viedos Goslbez Orti, Qubl Revelacin, Vinos de Madrid, 2009 Garnacha, Jimenez-Landi, El Reventon, Mntrida, 2012 Pinot Noir, Friedrich Becker, Estate, 2013 Blaufrnkisch, Nittnaus, Kalk und Schiefer, Burgenland, 2011 Blaufrnkisch, Weninger, Kircholz, Burgenland, 2010 St. Laurent, Meinklang, Konkret, Burgenland, 2011 Zweigelt Blend, Netzl, Ana-Christina, Carnuntum, 2012 Syrah, Quinta do Monte d'Oiro, Lybra, Lisboa, 2013 Filipa Pato, Nossa Calcario, Bairrada, 2009 Dona Maria, Alentejo Reserva, Alentejo, 2012 Cabernet Sauvignon, Krsma, Hampi Hills, Karnataka, 2010 Rhne Blend, Adelaida, Cybele, Paso Robles, California, 2009 Grenache, Cayuse, God Only Knows, Walla Walla Valley, Washington, 2013 Syrah, Owen Roe, Ex Umbris, Columbia Valley, Washington, 2013 Syrah, Wilde Farm, Cardiac Hill, Bennett Valley, California, 2012 Syrah, Gramercy Cellars, Columbia Valley, Washington, 2011 Syrah, Lagier-Meredith, Mount Veeder, California, 2010 Syrah, Big Basin, Old Corral, Santa Cruz Mountains, California, 2011 Syrah, Force Majeure, Collaboration II, Ciel du Cheval Vineyard, Red Mountain, WA, 2009 Syrah, HdV, Hyde Vineyard-Californio, Napa Valley, California, 2010 Syrah, Arns, Melanson Vineyard, Stag's Leap District, California, 2012 Syrah, Gramercy Cellars, John Lewis, Walla Walla Valley, Washington, 2010 Syrah, Cayuse, En Chamberlin, Walla Walla Valley, Washington, 2010 Syrah, Cayuse, En Cerise, Walla Walla Valley, Washington, 2010 Syrah, Cayuse, Cailloux, Walla Walla Valley, Washington, 2011 Syrah, Shafer Vineyards, Relentless, Napa Valley, California, 2012 Syrah, Shafer Vineyards, Relentless, Napa Valley, California, 2012 Hendry, Block 28, Napa Valley, California, 2014 Ridge, Geyserville, Sonoma County, California, 2013 Turley, Pesenti Vinyard, Paso Robles, California, 2012 Turley, Ueberroth Vineyard, Paso Robles, California, 2011 Turley, Hayne Vineyard, Napa Valley, California, 2012 Turley, Hayne Vineyard, Napa Valley, California, 2012 Saperavi, Standing Stone Vineyards, Seneca Lake, New York, 2011 Charbono, Summers, Calistoga, California, 2012 Amavi Cellars, Walla Walla Valley, Washington, 2012 Hess, 19 Block Cuvee, Mount Veeder, California, 2013 Philip Togni Vineyard, Tanbark Hill, Napa Valley, California, 2013 Stag's Leap Wine Cellars, Artemis, Napa Valley, 2012 Shafer Vineyards, One Point Five, Stag's Leap District, California, 2004 Heitz Cellars, Trailside Vineyard, Napa Valley, California, 2010 Cayuse, Camaspelo, Walla Walla Valley, Washington, 2010 Arns, Estate, Napa Valley, California, NV Overture (Opus One), Napa Valley, California, 2012 Caymus, Special Selection, Napa Valley, California, 2008 Quilceda Creek, Columbia Valley, Washington, 2012 Ridge Vineyards, Monte Bello, Santa Cruz Mountains, California, 2004 Heitz Cellars, Martha's Vineyard, Napa Valley, California, 2012 Chappellet, Pritchard Hill, Napa Valley, California, 2008 Joseph Phelps, Insignia, Napa Valley, California, 1.5L Bottle, 2006 Moraga, Bel-Air, Southern California, 2005 Moraga, Bel-Air, Southern California, 2003 Moraga, Bel-Air, Southern California, 2002 Moraga, Bel-Air, Southern California, 2001 Moraga, Bel-Air, Southern California, 2011 Northstar, Columbia Valley, Washington, 2014 Pinotage, Kanonkop, Simonsberg-Stellenbosch, 2013 Shiraz, St.Hallett, Blackwell, Barossa Valley, 2013 Shiraz, Shaw and Smith, Adelaide Hills, 2009 Shiraz, Frankland Estate, Isolation Ridge Vineyard, Frankland River, 2010 Grenache, Torbreck, Steading, Barossa Valley, 2010 Pinot Noir, Amisfield, Central Otago, 2008 Pinot Noir, Mountford, Estate, Waipara, 2011 Malbec, Odfjell, Orzada, Lontu Valley, 2010 Red Blend (Carignan, Syrah, Malbec, Cabernet Sauv.